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World Central Kitchen, Inc. logo

World Central Kitchen, Inc.

Founded in 2010 by Chef José Andrés, World Central Kitchen (WCK) is first to the frontlines providing fresh meals in response to crises. Applying our model of quick action, leveraging local resources, and adapting in real time, WCK has served hundreds of millions nourishing meals around the world. When disaster strikes, WCK’s Relief Team mobilizes with the urgency of now to start cooking meals for people in need. WCK serves comforting meals to survivors of disasters quickly by partnering with organizations on the ground and activating a network of local restaurants, food trucks, or kitchens. To support regional economies, WCK prioritizes purchasing local ingredients to cook with or distribute. Food provides not only nourishment, but also comfort and hope, especially in times of crisis.

Organization

EIN 27-3521132
CategoryM
Disaster Preparedness and Relief Services
Address
200 Massachusetts Ave NW
Washington, DC 20001
United States of AmericaGoogle Maps
Total Revenue 
$519.17m
Total Expenses 
$441.48m
Net Income 
$77.68m
Total Assets 
$199.14m
Total Liabilities 
$9.30m
Net Assets 
$189.84m
Program Expense 
95.32%
Administrative Expense 
2.25%
Fundraising Expense 
2.44%
Working Capital 
0.43 yrs

Data from 2022 via Guidestar

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